Customization: | Available |
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Certification: | BRC, ISO, Kosher |
Assay Method: | HPLC, UV, Gc |
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Latin Name: Lagerstoemia Spesiosa L & Eriobotrya japonica (Thunb. ) Lindl
Used Part: Leaf
Product Spec.: Corosolic acid 1%-98%
Testing Method: HPLC
Appearance: Yellowish white powder
CAS No.: 4547-24-4
Molecular Formula: C30H48O4
Molecular Weight: 472.70
Items | Specification |
Appearance | Yellow brown to white powder |
Oder | Characteristic |
Taste | Characteristic |
Paiticle size | Pass 80 mesh |
Loss on drying | ≤5% |
Heavy metals | <10ppm |
As | <1ppm |
Pb | <3ppm |
Assay | Result |
Total Plate Count | <10000cfu/g or <1000cfu/g(Irradiation) |
Yeast & Mold | <1000cfu/g or 100cfu/g(Irradiation) |
E.Coli | Negative |
Salmonella | Negative |
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