Customization: | Available |
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Certification: | BRC, ISO |
Assay Method: | HPLC, UV |
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Product name: Citrus Aurantium Extract
Botanical Name: Citrus Aurantium
Main content: 6~95% synephrine
Part Used: Dried immature fruit
Appearance: Brown-red powder
Items | Specification |
Appearance | Yellow Brown Fine Powder |
Oder | Characteristic |
Taste | Characteristic |
Paiticle size | Pass 80 mesh |
Loss on drying | ≤5% |
Heavy metals | <10ppm |
As | <1ppm |
Pb | <3ppm |
Specification | 50% 5:1 |
Total Plate Count | <10000cfu/g or <1000cfu/g(Irradiation) |
Yeast & Mold | <300cfu/g or 100cfu/g(Irradiation) |
E.Coli | Negative |
Salmonella | Negative |
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