Customization: | Available |
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Certification: | BRC, ISO, Kosher, Halal,Sc |
Storage Method: | Normal |
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Product Name
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Acai berry extract
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Used Part
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Fruit
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Appearance
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Fine Purple Red Powder
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Odor &Taste
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Characteristic
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Specification
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1%-25% Anthocyanidins 4:1 5:1 10:1 |
Items | Specification |
Appearance | Purple red Powder |
Oder | Characteristic |
Taste | Characteristic |
Paiticle size | Pass 80 mesh |
Loss on drying | ≤5% |
Heavy metals | <20ppm |
As | <2ppm |
Pb | <5ppm |
Assay | Result |
Total Plate Count | <10000cfu/g or <1000cfu/g(Irradiation) |
Yeast & Mold | <1000cfu/g or 100cfu/g(Irradiation) |
E.Coli | Negative |
Salmonella | Negative |
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