Customization: | Available |
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Certification: | BRC, ISO, HACCP, Kosher, Halal, Sc |
Storage Method: | Normal |
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Product Name: Dragon fruit Extract/ Pitaya extract
Latin Name: Hylocereus undatus
Part of used: Fruit
Appearance: Brown Yellow Fine powder
Odor: Characteristic
Extract Ratio: 4:1~20:1, Fruit Powder(customized by your requests)
Standard: USP/BP
Size: 100% pass 80mesh
Active ingredient: Anthocyanin & Polysaccharide
INTRODUCTION:
Dragon fruit or red pitaya belongs to the Cactaceae family from the subfamily Cactoidea of the tribe Cactea . The Dragon Fruit / Pitaya plant is magnificent to behold with stunning and beautiful fruit that exhibits vivirant colors and shape. Dragon fruit is not only attractive but is also flavourful that is slightly similar to kiwi and melon that possess amazing health benefits.
FUNTION:
1. Full of Vitamin C for Whitening skin
2. Lose weight as higher water-soluble fiber
3. Dispel internal heavy metal,detoxifcation
4. Improve body immunity, protect eyesight
5. Lower cholesterol, anti-cancer
6. Antiaging, Antioxidation
7. Relieve cough, asthma
8. Prevention of astriction,anti-tumour
Application:
Widely used in pharmaceutical, cosmetic, food, health food production of natural raw material.
1. Particularly red-skinned pitayas are a good source of Vitamin C.
2. Pitayas are rich in fiber and minerals, notably phosphorus and calcium. Red pitayas seem to be richer in the former, yellow ones in the latter.
3. The seeds are rich in polyunsaturated fatty acids, and in particular Red Pitayas contain very little saturated fat.
4. Pitahayas also contain significant quantities of phytoalbumin antioxidants, which prevent the formation of cancer-causing free radicals.
5. In Taiwan, diabetics use the fruit as a food substitute for rice and as a source of dietary fiber.
6. Pitaya supposedly increases excretion of heavy metal toxins and lowers cholesterol and blood pressure. Eaten regularly, it is credited with alleviating chronic respiratory tract ailments.
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